It's really been a big month for Zip lock bags here at GoBlog. First we marveled at the genormous zip lock bags big enough to hide a dead body or two, and now this, ice cream in a zip lock bag. The perfect camping treat. Here's how it works. Gather the ingredients:
1/2 cup milk
1/2 teaspoon vanilla
1 1/2 tablespoons sugar
6 tablespoons salt (rock salt is best)
Put the milk, vanilla and sugar in a zip lock freezer bag. Put ice and salt into another zip lock freezer bag and drop the sealed bag with ingredients in and shake for 10 minutes. Bam. Ice cream. Kids will love it. Especially if you let your kids make it.